Current issue Volume 20 No. 1 (2020)
The journal articles are accessible for free (Open Access) |
Click for Online Manuscripts statusPublished on 17th February 2020Editor's Note The African Journal of Food, Agriculture, Nutrition and Development (AJFAND) has gone International. And yet still focused on Africa. In our 20th year of production, we can state that we are truly global, with reviewers and articles from all corners of the world, representing different fields. No doubt the largest number comes from Africa....... |
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Director for Monitoring and Evaluation |::| – Sasakawa Africa Association, Vacancy Announcement Opportunity to lead an internationally recognised intergovernmental not-for-profit organisation |::| Search for CEO is underway
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 Mary Njeri Karanu Assistant Editor |
NEW interface Manuscript Database: One can now check the status of their manuscripts directly from our website through the menu link 'Manuscripts status'. AJFAND Editorial Board members AJFAND Processing Fee Policy  |
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