The journal articles are accessible for free (Open Access)

Current issue Volume 24 No. 6 (2024)

Published on 24th June 2024

Editor's Note

The United Nations defines food security as ability to afford and access food that is safe, nutritious, enough and culturally acceptable. For decades we worried about many world citizens going hungry, and we still do. Increasingly, severe weather events are rendering food inaccessible: stored food and crops in the fields are destroyed by severe weather events while livestock dye under scorching heat or are washed away by floods. Food already harvested also goes bad in unfavorable conditions, even before it is stored. Clearly, food safety becomes a challenge here. And then, if food is not safe, it poses health risks. It becomes poisonous to the human body. Sometimes people feed it to domestic animals.... read more

The AJFAND Secretariat Team

Mary Njeri Karanu
Assistant Editor-in-Chief

Michael Okumu
Technical Manager

Emmily Kaveza
Editorial Assistant

Sylvester Aura
M&E Officer

Moses Salim
Social Media and Communications Strategist

Erca Alaro

Dear All,
Readers/authors/reviewers/donors & friends, your email address is displayed on our website. Our journal is open access. Please should you receive suspicious communication, kindly do contact us to ascertain the authenticity of the same. Thank you in advance for your cooperation. The Editor-in-Chief, AJFAND

ROP-Africa logo 

(For personalized blankets)