AJFAND Editorial Board

Member	Gender	Country	Area of Expertise
Ruth Khasaya. Oniang'o, PhD oniango@iconnect.co.ke rkoniango@ruraloutreachafrica.org Professor Editor-in-Chief, African Journal of Food, Agriculture, Nutrition and Development (AJFAND) Founder, Rural Outreach Program (ROP) Africa 9 Planets Apartments - Saturn #6 Kabarnet Gardens Kabarnet Road [Off Ngong Road], Nairobi, Kenya P.O. Box 29086-00625 Nairobi, KENYA	Female	Kenya Africa	Editor-in-Chief, AJFAND Food science and nutrition Agriculture Rural development Household food and nutrition security Agro- processing and Value Chain Gender Policy
Mohamed F. Sessay, PhD mohamed.sessay@unep.org (Senior Programme Officer, GEF Unit) Ecosystems Division, United Nations Environment Programme	Male	British Europe	Agriculture Environment
Abiodun Elijah Obayelu, PhD obayelu@yahoo.com Department of Agricultural Economics and Farm Management, Federal University of Agriculture, Abeokuta (FUNAAB), Ogun State, Nigeria	Male	Nigeria Africa	Agricultural Economics

*Delia Rodriguez Amaya, PhD* dramaya2012@gmail.com Professor Department of Food Science Faculty of Food Engineering University of Campinas - UNICAMP P.O. Box 6121 13083-862 Campinas, SP, Brazil	Female	Brazil Latin America	Food Science Food Technology Functional Foods Food Safety Food Analysis and Composition Nutritive Value of Foods Food Quality Food Chemistry
Emmanuel Afoakwa, PhD e_afoakwa@yahoo.com eoafoakwa@gmail.com Professor of Food Science and Technology Head Department of Nutrition and Food Science University of Ghana P. O. Box LG 134 Legon – Accra, Ghana	Male	Ghana Africa	Food Science
*Ezekiel Mupere* mupez@yahoo.com Medical Doctor Lecturer Department of Paediatrics & Child Health; Clinical Epidemiology Unit School of Medicine Makerere University, Uganda	Male	Uganda Africa	Medical Doctor/Nutrition
*Prof. Dr. Eng. Francis Dominicus Nzabuheraheza (PhD)* nzabufd@yahoo.fr nzabufd1@gmail.com Department of Biotechnologies, Faculty of Applied Fundamental Sciences (FAFS) Higher Institute of Education (Institut d’Enseignement Supérieur de Ruhengeri: INES-Ruhengeri) P.O. Box 155 Ruhengeri, Musanze District, Rwanda	Male French/Eng	Rwanda Africa	Agro-industries and Microbiology Environmental Sciences and climate change mitigation Food Science and technology Food Biotechnology Wastes management Nutrition and dietetics Phyto-chemistry and phyto-therapy, and Research Policy and Sustainable Development Agro-veterinary sciences
*Gabriel O. Adegoke, PhD* goadegoke@yahoo.com Professor, Department of Food Technology, University of Ibadan, Ibadan, Nigeria	Male	Nigeria Africa	Food Microbiology; Food Safety and Mycotoxins
*Grace Mbagaya, PhD* mbagayag@gmail.com Professor Department of Family and Consumer Sciences School of Agriculture and Biotechnology University of Eldoret P.O. Box 1125-30100 Eldoret, Kenya	Female	Kenya Africa	Human Nutrition
*Tendekayi Henry Gadaga, PhD* tgadaga@gmail.com hgadaga@uniswa.sz Department of Environmental Health Science, University of Swaziland P.O. Box 369 Mbabane H100 Swaziland	Male	Swaziland Africa	Food Science
*Hettie C Schönfeldt, PhD* hettie.schonfeldt@up.ac.za Associate of the Institute of Food, Nutrition and Well-being Professor: Department of Animal and Wildlife Sciences University of Pretoria, South Africa	Female	South Africa Africa	Food science and nutrition Food chemistry Nutrition and dietetics Nutritional biochemistry Animal science Food security Food composition
*Joe Mac Regenstein, PhD* jmr9@cornell.edu Professor Emeritus of Food Science Dept. of Food Science Stocking Hall Cornell University Ithaca, NY 14853-7201	Male	USA North America	Fish protein chemist Animal agriculture Also: Some work with poultry and very little with eggs
*Joseph Muliaro Wafula, PhD, FCCS, FCSK* muliaro@icsit.jkuat.ac.ke Director ICT Centre of Excellence & Open Data –iCEOD Jomo Kenyatta University of Agriculture and Technology (JKUAT) www.jkuat.ac.ke/directorates/iceod/	Male	Kenya Africa	ICT policy, regulation and strategy towards good governance and sustainable development Big Open Data Nanotechnology Technology transfer Shared services Public service delivery Security and Data analytics applications
*Ken Buckle, PhD* k.buckle@unsw.edu.au Professor Emeritus Food Science and Technology Group School of Chemical Engineering, UNSW Sydney, NSW 2052, AUSTRALIA	Male	Australia	Food Processing Food Preservation Food Safety Food Standards Food shelf life
*Macharia Waruingi, MD DHA* macharia.waruingi@ubrica.com Doctor of Medicine and Doctor of Health Administration Chief Executive Officer Ustawi the knowledge conversion organization Ustawi Biomedical Research Innovation and Industrial Centers of Africa, Inc. Professional Fellow, Center for Health Systems & Design College of Architecture, Texas A&M University, College Station, Texas Executive Member, Medical Advisor, Africa International Union of Architects-Public Health Group, Paris Cedex 15 – France Practitioner Faculty, Doctor of Health Administration SAS and College of Health Professionals, School of Health Services Administration	Male	Kenya/USA	Internal Medicine Neurology Neurophysiology Research Science (qualitative and quantitative methods)/clinical research/clinical trials Administration of Complex Health Systems Epidemiology Health Care Strategy Healthcare finance and capital resources Healthcare Economics Healthcare Information Systems Healthcare Human Resources Globalization of healthcare Health Systems Design
*Michael N.I. Lokuruka, PhD* mlokuruka@gmail.com mlokuruka@publicservice.go.ke Commissioner Kenya Public Service Commission P.O. Box 30095- 00100 Harambee Avenue Nairobi, Kenya Professor of Food Science Karatina University P.O. Box 1957-10101 Karatina, Kenya	Male	Kenya Africa	Food Science Dairy Science and Technology Fish, Meats and Poultry Science Technology Food/Fisheries Institutions Management Food/Fish Quality Assurance, Food and Culture Human Resource Management and Development
*Oluwafunmiso Adeola Olajide, PhD* preciousfunso@yahoo.com Assistant Professor Department of Agricultural Economics, University of Ibadan, Ibadan, Nigeria	Female	Nigeria Africa	Agricultural Economics
*Richard Douglass, PhD* richard.douglass@ymail.com Emeritus Professor of Health Administration, College of Health and Human Services, Eastern Michigan University 329 Everett Marshall Building College of Health and Human Services Ypsilanti, MI USA 48197	Male	USA North America	Social epidemiology, health systems o Infrastructure and Health policy Gerontology Research methods (qualitative & quantitative) Human growth & development o Intergenerational relationships (domestic abuse & violence, intergenerational dependences)
*Sherry Tanumihardjo, PhD* sherry@nutrisci.wisc.edu Professor Director of the Undergraduate Certificate in Global Health Friday Chair for Vegetable Processing Research University of Wisconsin-Madison Department of Nutritional Sciences 1415 Linden Dr. Madison, WI 53706, USA	Female	USA North America	Vitamin A and Carotenoids Plant Breeding for Improved Nutrition
*Sue Horton, PhD* sehorton@uwaterloo.ca Professor CIGI Chair in Global Health Economics Department of Economics, University of Waterloo 200 University Ave West, Waterloo On N2L 3G1	Female	Canada North America	Cost-effectiveness of food and nutrition interventions Micronutrient interventions Cost of under nutrition Household behavior in food purchasing, food consumption, nutrition of children, time allocation of women Analysis of effective public health interventions in developing countries Areas of interest: Human resources, health, nutrition, household time use, labour markets and poverty in developing countries
*Susan Whiting, PhD* sjw084@mail.usask.ca Professor of Nutrition College of Pharmacy and Nutrition 110 Science Place University of Saskatchewan Saskatoon SK S7N 5C9, Canada	Female	Canada North America	Nutrition
*Ted Greiner, PhD* tedgreiner@yahoo.com Emeritus Professor of Nutrition Hanyang University Seoul Korea	Male	Brazil Latin America	Infant Feeding Human or Community-based Research on Iron, Vitamin A or Iodine
*Victor Jonathan Temple, PhD* templevj@upng.ac.pg templevictor@gmail.com Head, Division of Basic Medical Sciences, Coordinator, Micronutrient Research Laboratory, School of Medicine and Health Sciences, University of Papua New Guinea, Taurama Campus, Port Moresby, National Capital District. Papua New Guinea	Male	Papua New Guinea; Sierra Leone	Medicine Food Nutrition Micronutrients Public Health Enzymology Toxicology