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Current issue Volume 22 No. 9 (2022)
Published on 11th November 2022
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Editor's Note Let us be serious. With nature behaving the way it is right now, displacing people including those who would produce the food we rely on, and rendering farmland untenable, conflicts and potential wars that are affecting global trade, a fast-growing population in the vulnerable regions, and virtually unprecedented conditions that are unsettling the world, we have to seriously think about how the world will be fed in the near future................
The AJFAND Secretariat Team
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 Prof Ruth Khasaya Oniang’o Editor-in-Chief |
 Mary Njeri Karanu Assistant Editor-in-Chief |
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 Michael Okumu Technical Manager |
 Emily Kaveza Editorial Assistant |
 Sylvester Aura M&E Officer |
 Erca Alaro Intern |
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Looking Back 20 Years - AJFAND@20A Fierce Champion For The Planet [Prof. Ruth Oniang'o]
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