Volume 7 No. 3 (2007)
Special Issue dedicated to African Leafy Vegetables I
In this issue, we have the following articles:
Editorial: Ruth Oniang'o
African Leafy Vegetables
Profiled:
Dr. Verena Raschke
- African Leafy Vegetables: Their Role in the World Health Organization’s Global Fruit and Vegetables Initiative.
Smith Ifeyironwa Francisca
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Seed Production and Support Systems for African Leafy Vegetables in Three Communities in Western Kenya.
Abukutsa-Onyango Mary
- The Diversity of Cultivated African Leafy Vegetables in Three Communities in Western Kenya.
Abukutsa-Onyango Mary
- Response of Slenderleaf (Crotalaria Brevidens Benth) to Inorganic Nitrogen Application.
Abukutsa-Onyango Mary
- Caractérisation des Accessions de 4 Espèces de Légumes-Feuilles Traditionnels (Hibiscus Sabdariffa L., Vigna Unguiculata (L.) WALP, Amaranthus L. Spp et Moringa Oleifera LAM) au Sénégal.
Meïssa Diouf, Ndèye Bouba Mbengue and Aminata Kante.
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Sélection Participative de Nouveaux Cultivars de Quatre (4) Espèces de Légumes Feuilles (Hibiscus Sabdariffa L., Amaranthus L. Spp, Vigna Unguiculata (L.) WALP et Moringa Oleifera Lam) au Sénégal.
Meïssa Diouf, Cheikh Lo, Mathieu Gueye and Ndèye Bouba Mbengue.
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Diversité et Gestion des Légumes de Cueillette au Togo.
Komlan Batawila, S. Akpavi, K. Wala, M. Kanda 1 , R. Vodouhe and K. Akpagana.
- Valeur Nutritionnelle du Moringa Oleifera, Étude de la Biodisponibilité du fer, Effet de L'enrichissement de Divers Plats Traditionnels Sénégalais Avec la Poudre des Feuilles.
Gning Rokhaya Diagne, Moussa Ndong, Salimata Wade, Nicole Dossou, and Amadou T. Guiro.
- Changes in Beta-Carotene, Ascorbic Acid and Sensory Properties in Fermented, Solar-Dried and Stored Cowpea Leaf Vegetables.
Muchoki N. Charity, Jasper K. Imungi and Peter O. Lamuka.
- The Value of Leafy Vegetables: An Exploration of African Folklore.
Onyango Bethwell Owuor and Ekisa Olaimer-Anyara.