Volume 21 No. 6 (2021)
Editor's Note: - Ruth Oniang'o
Guest Editorial: Covid-19 Pandemic - Personal Encounter – Ciira Kiiyukia
Technical Reviewer's Editorial – Barthelemy Honfoga
Letter to the Editor – James Kibugu
Experience with COVID-19 [1]: A Personal Experience with Covid-19 Positive Result – Obed Lungu
Experience with COVID-19 [2]: My story with COVID-19 – Ahmed Eltigani Sidahmed
Peer Reviewed Articles
- [1] Impact of COVID-19 Lockdown on Food Addiction in India.
Ankan Das et al. https://doi.org/10.18697/ajfand.101.20615
[India]
- [2] COVID-19: A Review of What You Should Know and Do to Keep Safe.
Michael Lokuruka https://doi.org/10.18697/ajfand.101.20975
[Kenya]
- [3] Impact of COVID-19 Pandemic Crisis and Food Safety System: A Literature Review.
Mahsa Alikord and E Molaee-aghaee https://doi.org/10.18697/ajfand.101.20795
[Iran]
- [4] Smallholder Farmers’ Challenges of Coping with COVID-19 Containments: Insights from two food regions in Indonesia.
Silke Stöber et al. https://doi.org/10.18697/ajfand.101.20900
[Germany]
Profiles
- Ankan Das
- Prof. Michael N.I. Lokuruka
- Mahsa Alikord
- Dr. Silke Stöber
- Prof. Obed Lungu
- Dr Ahmed Eltigani Sidahmed
- James Karuku Kibugu
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